Farmonics Hazel Nuts | Healthy Dry Fruit Snack | Rich in Pro…


Price: ₹519.00 - ₹325.00
(as of Mar 31, 2025 19:59:09 UTC – Details)



Hazelnuts: A Nutritional and Culinary Delight Hazelnuts, also known as filbert nuts or cobnuts, are the edible seeds of the hazel tree (Corylus avellana). These small, round nuts are cherished for their rich flavor, crunchy texture, and numerous health benefits. They are widely used in both culinary and confectionery creations, making them a versatile and delicious ingredient. Nutritional Value: Hazelnuts are a nutritional powerhouse, packed with essential nutrients that contribute to overall well-being. Health Benefits: Heart Health: Hazelnuts are rich in healthy fats, particularly monounsaturated fats, which have been linked to improved heart health by reducing bad cholesterol levels. Antioxidants: The high content of vitamin E and other antioxidants in hazelnuts helps combat oxidative stress and inflammation in the body, potentially reducing the risk of chronic diseases. Brain Function: Vitamin E in hazelnuts is known to support cognitive function and may contribute to maintaining brain health as you age. Mineral Support: Hazelnuts are a good source of minerals like manganese, copper, and magnesium, which play essential roles in bone health, enzyme function, and more. Nutrient Absorption: The healthy fats in hazelnuts can aid in the absorption of fat-soluble vitamins, such as vitamin A, D, E, and K.
Premium Nut Selection: Farmonics sources the finest quality hazelnuts, ensuring they are plump, fresh, and free from defects.
Rich Nutritional Profile: Hazelnuts are packed with nutrients, including healthy fats, vitamins, minerals, and antioxidants, making them a nutritious snack.
Freshness Guaranteed: Farmonics takes pride in delivering hazelnuts that are exceptionally fresh, offering a delightful taste and texture.
Versatile Usage: Hazelnuts can be enjoyed as a snack, added to both sweet and savory dishes, and used in baking and cooking.
Healthy Fats: These nuts are a source of monounsaturated fats, known to support heart health when consumed as part of a balanced diet.

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